July 21 & July 22
Pork Bar-b-que Sandwich 9.99
Homemade BBQ simmered in its natural juices on a Kaiser roll.
Served with a cup of soup & French fries.
Honey Dipped Fried Chicken 11.99
Served with a tossed salad & vegetable.
July 23 & July 24
Shroom & Swiss Angus Burger 9.99
Served with a cup of soup & French fries.
Bruschetta Haddock 10.99
Baked filet of haddock topped with chopped tomato, green onion, basil and herbs.
Served with a tossed salad & vegetable.
July 25 & July 26
Chicken Quesadilla 9.99
Fajita style chicken with provolone, mozzarella & Cooper cheeses, sour cream & salsa.
Served with a cup of soup & French fries.
Broiled Sea Scallops 15.99
Served with a tossed salad & vegetable.
July 28 & July 29
Philly Burger 9.99
Angus burger topped with American cheese and a sautéed blend of onions, peppers & mushrooms.
Served with a cup of soup & french fries.
Halupkies 11.99
Two homemade Halupkies using our original recipe.
Served with a tossed salad & vegetable.
July 30 & July 31
Summer Salad 9.99
Mini penne pasta tossed with tomatoes, peppers, scallions & Italian seasonings. Topped with diced chicken & egg.
Served with a cup of soup.
Haddock with Fresh Garden Salsa 10.99
Filet of haddock topped with a mix of red & green pepper, corn, onion and tomato.
Served with a tossed salad & vegetable.
August 1 & August 2
Turkey Bar-b-que Sandwich 9.99
Homemade BBQ simmered in its natural juices on a Kaiser roll.
Served with a cup of soup & French fries.
Prime Rib au Jus 14.99
Roasted boneless prime rib in its own juices.
Served with a tossed salad & vegetable.
August 4 & August 5
Sherrl’s New Taste Sensation $9.99
Angus burger topped with American cheese, fried pickles & Petal sauce.
Served with a cup of soup & French fries.
Chicken Cordon Bleu $10.99
Chicken breast stuffed with sliced ham and Swiss cheese, topped with a creamy supreme sauce.
Served with a tossed salad & vegetable.
August 6 & August 7
Texas Burger $9.99
Angus burger topped with crispy onion chips, bacon & BBQ sauce.
Served with a cup of soup & French fries.
Parmesan Encrusted Tilapia $10.99
Served with a tossed salad & vegetable.
August 8 & August 9
Grilled Tuna Melt $9.99
Served with a cup of soup & French fries.
5 OZ Filet Mignon $13.49
Served with a tossed salad & vegetable.
August 11 & August 12
Patty Melt $9.99
Angus burger topped with Swiss cheese & sautéed onions on white.
Served with a cup of soup & French fries.
Halupkies 11.99
Two homemade Halupkies using our original recipe.
Served with a tossed salad & vegetable.
August 13 & August 14
OPC Wrap $9.99
Chopped chicken, sautéed onion, red & green peppers, bacon & sharp cheese.
Served with a cup of soup & French fries.
Salmon with Dill Sauce $13.99
Served with a tossed salad & vegetable.
August 15 & August 16
Chicken Caesar Wrap $9.99
Sliced chicken breast, Romaine lettuce & Romano cheese tossed in a creamy Caesar dressing.
Served with a cup of soup & French fries.
Chopped Steak OPC $9.99
Chopped steak smothered with red and green peppers, sautéed onion and Cooper cheese.
Served with a tossed salad & vegetable.
August 18 & August 19
Melted Rachel $9.99
Angus burger, swiss cheese, creamed cabbage and Russian dressing grilled between white bread.
Served with a cup of soup & French fries.
Stuffed Bell Pepper $10.99
Fresh bell pepper filled with seasoned beef & rice baked in marinara sauce and topped with mozzarella cheese.
Served with a tossed salad & vegetable.
August 20 & August 21
Cheese Steak Quesadilla $9.99
Served with a cup of soup.
Bruschetta Haddock 10.99
Baked filet of haddock topped with chopped tomato, green onion, basil and herbs.
Served with a tossed salad & vegetable.
August 22 & August 23
Pork Bar-b-que Sandwich 9.99
Homemade BBQ simmered in its natural juices on a Kaiser roll.
Served with a cup of soup & French fries.
Prime Rib au Jus 14.99
Roasted boneless prime rib in its own juices.
Served with a tossed salad & vegetable.
August 25 & August 26
Shroom & Swiss Burger $9.99
Angus burger topped with mushrooms & swiss cheese.
Served with a cup of soup & French fries.
Chicken Cordon Bleu $10.99
Chicken breast stuffed with sliced ham and Swiss cheese, topped with a creamy supreme sauce.
Served with a tossed salad & vegetable.
August 27 & August 28
Bistro Burger $9.99
100% Angus burger topped with fried onions, bacon & horseradish sauce.
Served with a cup of soup & French fries.
Parmesan Encrusted Tilapia $10.99
Served with a tossed salad & vegetable.
August 29 & August 30
Grilled Tuna Melt $9.99
Served with a cup of soup & French fries.
5 OZ Filet Mignon $13.49
Served with a tossed salad & vegetable..
